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Biotechnology: Products of Primary Metabolism, Volume 6, Second Edition 🔍
Rehm, H.‐J. (editor);Reed, G. (editor) VCH Verlagsgesellschaft mbH, 1996 aug 29
英语 [en] · PDF · 11.8MB · 1996 · 📘 非小说类图书 · 🚀/duxiu/lgli/lgrs/nexusstc/zlib · Save
描述
Fermentation products of primary metabolism such as ethanol, acetic acid, and lactic acid were the first commercial products of the fermentation industry, followed by citric acid and related products of fungal origin. As high-volume/low-price products they still occupy top positions in the respective markets. Several of these, especially alcohols, have attracted additional attention as possible sources of alternative energy carriers and chemicals. This volume describes theory and practice of production of these commodities - from classical processes to most recent developments - and also provides data on the relevant raw materials. Futhermore, products related to primary metabolism are treated in this volume.
Topics included are: Sugar-Based/Starch-Based Raw Materials - Ethanol - Glycerol and Other Polyols - Acetone, Butanol, Isopropanol - 2,3-Butanediol - Lactic Acid - Citric Acid - Gluconic Acid - Further Organic Acids - Acetic Acid - PHB and Other Polyhydroxyalkanoic Acids - Amino Acids - Nucleotides - Extracellular Polysaccharides - Biosurfactants
Content:
Chapter 1a Sugar?Based Raw Materials for Fermentation Applications (pages 4–29): Eberhard Stoppok and Klaus Buchholz
Chapter 1b Starch?Based Raw Materials for Fermentation Applications (pages 31–46): Jean?Claude De Troostembergh
Chapter 2 Raw Material Strategies – Economical Problems (pages 47–56): Friedrich Schneider and Horst Steinmuller
Chapter 3 Ethanol – Classical Methods (pages 58–120): Thomas Senn and Hans Joachim Pieper
Chapter 4 Ethanol – Potential Source of Energy and Chemical Products (pages 121–203): Naim Kosaric
Chapter 5 Microbial Production of Glycerol and Other Polyols (pages 205–227): Hans?Jurgen Rehm
Chapter 6 Microbial Production of Acetone/Butanol/Isopropanol (pages 229–268): Peter Durre and Hubert Bahl
Chapter 7 Microbial Production of 2,3?Butanediol (pages 269–291): Ian S. Maddox
Chapter 8 Lactic Acid (pages 293–306): Jan S. Kascak, Jiri Kominek and Max Roehr
Chapter 9 Citric Acid (pages 307–345): Max Roehr, Christian P. Kubicek and Jiri Kominek
Chapter 10 Gluconic Acid (pages 347–362): Max Roehr, Christian P. Kubicek and Ji?ci Kominek
Chapter 11 Further Organic Acids (pages 363–379): Max Roehr and Christian P. Kubicek
Chapter 12 Acetic Acid (pages 381–401): Heinrich Ebner, Sylvia Sellmer and Heinrich Follmann
Chapter 13 PHB and Other Polhydroxyalkanoic Acids (pages 403–464): Alexander Steinbuchel
Chapter 14a Amino Acids – Technical Production and Use (pages 465–502): W. Leuchtenberger
Chapter 14b Enzymology of Amino Acid Production (pages 503–560): Nobuyoshi Esaki, Shigeru Nakamori, Tatsuo Kurihara, Setsuo Furuyoshi and Kenji Soda
Chapter 15 Nucleotides and Related Compounds (pages 561–612): Akira Kuninaka
Chapter 16 Extracellular Polysaccharides (pages 613–657): Ian W. Sutherland
Chapter 17 Biosurfactants (pages 659–717): Naim Kosaric
备用文件名
lgrsnf/A:\compressed\10.1002%2F9783527620883.pdf
备用文件名
nexusstc/Biotechnology: Products of Primary Metabolism/8403f65fbfdf14e368c53260913f4eea.pdf
备用文件名
zlib/Biology and other natural sciences/Max Roehr/Biotechnology: Products of Primary Metabolism, Volume 6, Second Edition_2150013.pdf
备选标题
Biotechnology. Volume 6, Products of primary metabolism : a multi-volume comprehensive treatise
备选标题
Biotechnology, Second, Completely Revised Edition, Volume 6
备选标题
Biotechnology, 2E, Vol. 6, Products of Primary Metabolism
备选作者
Hans J Rehm; Gerald Reed; Alfred Pühler; P Stadler; Andrew Mountain; U Ney; D Schomburg; Josef Winter; Jürgen Klein; David R Kelly
备选作者
Hans Jurgen Rehm; Gerald Reed; Alfred Pühler; Peter Stadler; Max Roehr
备选作者
Gerald Reed, Max Roehr, Hans-J�rgen Rehm, Alfred P�hler, Peter Stadler
备选作者
Hans-Jürgen Rehm; Gerald Reed
备用出版商
Wiley-VCH [Imprint] John Wiley & Sons, Incorporated
备用出版商
Wiley & Sons, Limited, John
备用出版商
Wiley-Blackwell
备用出版商
Wiley-VCH GmbH
备用出版商
WEINHEIM
备用版本
Biotechnology: a Multi-Volume Comprehensive Treatise; 2nd Completely Rev. Ed Ser, 2nd ed, Hoboken, March 2008
备用版本
2nd, completely rev. ed, Weinheim [Germany] ; New York, ©1991-<c2001>
备用版本
2nd, completely revised ed, Weinheim, cop. 1991-<2001>
备用版本
2nd completely rev. ed, Weinheim, ©1996
备用版本
2 edition, October 1996
备用版本
Germany, Germany
备用版本
Volume 6, 1996
备用版本
6, 1, 1996
元数据中的注释
lg996080
元数据中的注释
{"edition":"1","isbns":["3527283161","3527620885","9783527283163","9783527620883"],"last_page":739,"publisher":"Wiley","volume":"6"}
开源日期
2013-08-01
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