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upload/newsarch_ebooks_2025_10/2022/01/06/Cooking Light Plant-Based Recipes - Cooking Light.epub
Cooking Light Plant-Based Recipes: 73 Ways To Eat Fresh With Less Meat 🔍
The Editors of Cooking Light TI Inc. Books; Meredith Corporation, Independent Publishers Group, [S.l.], 2021
英语 [en] · EPUB · 35.6MB · 2021 · 📘 非小说类图书 · 🚀/lgli/lgrs/nexusstc/upload/zlib · Save
描述
Eating a diet with more focus on fruits, veggies, and grains instead of meats has clear health benefits and can provide a wealth of nutrients in pleasurable ways. Some of the dishes in Cooking Light Plant-Based Recipes do contain lean meats, poultry, and seafood, but only in small amounts and as more of a flavor accent rather than the main part of the dish.
This compilation of over 65 Cooking Light recipes is for those who are moving toward eating less meat (“flexitarians”) as well as those following a vegetarian lifestyle. Featured recipes include grain bowls, stir-fries, pastas, pizzas, and pressure-cooker recipes. Complete nutrition information is provided with every recipe.
Publisher‏: ‎Meredith Corporation
Publication date‏: ‎December 17, 2021
eISBN: 978-1-54785-982-5
备用文件名
nexusstc/Cooking Light Plant-Based Recipes/6024261c8373afc1d812958d2a443ca8.epub
备用文件名
lgli/Cooking Light - Cooking Light Plant-Based Recipes: 73 Ways To Eat Fresh With Less Meat (2021, Meredith Corporation).epub
备用文件名
lgrsnf/Cooking Light Plant-Based Recipes.epub
备用文件名
zlib/no-category/Cooking Light/Cooking Light Plant-Based Recipes: 73 Ways To Eat Fresh With Less Meat_18647948.epub
备选作者
Cooking Light Magazine
备选作者
Light Cooking (editor)
备用出版商
Time Inc. Books
备用出版商
Cooking Light
备用版本
United States, United States of America
备用版本
Chicago, 2021
备用版本
1901
元数据中的注释
sources:
urn:isbn:978-1-54785-982-5
元数据中的注释
{"isbns":["1547859822","9781547859825"],"publisher":"TI Inc. Books"}
备用描述
Eating a diet with more focus on fruits, veggies, and grains instead of meats has clear health benefits and can provide a wealth of nutrients in pleasurable ways. Some of the dishes in Cooking Light Plant-Based Recipes do contain lean meats, poultry, and seafood, but only in small amounts and as more of a flavor accent rather than the main part of the dish. This compilation of over 65 Cooking Light recipes is for those who are moving toward eating less meat (flexitarians) as well as those following a vegetarian lifestyle. Featured recipes include grain bowls, stir-fries, pastas, pizzas, and pressure-cooker recipes. Complete nutrition information is provided with every recipe. Please note that this product is an authorized edition published by the Meredith Corporation and sold by Amazon. This edition is printed using a high quality matte interior paper and printed on demand for immediate fulfillment.
开源日期
2022-01-06
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